Leftover Fajitas

This recipe is great for leftover Thanksgiving turkey; you could also substitute leftover chicken.

1 red pepper
1 green pepper
1 jalepeno
1 medium onion
1 fajita
1 tbsp chili powder
2 tsp black pepper
1 tsp white pepper
1 tsp sea salt
1 pound of leftover turkey
1 cup water.
Optional: 1 can of black beans.
You will need tortillas for this or you can turn them into nachos.

Wash and slice the peppers and onion. Dice the jalapeno (if you core the jalapeno it is not as hot). Place all on a cookie sheet or in a pan. Place on the grill at 180 for 1.5 hours. Add the rest of the ingredients to the pan, stir and cover tightly. Place back on the grill at 300 for 1 hour. If you added beans to it add an extra 30 minutes. Remove, stir and serve.

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